#lecordonbleulondon mastering macarons with a great pâtisserie #chefgraemebartholomew This was a truly wonderful day. I enjoyed every minute of it. On the pic traditional french macaroons de Nancy and coconut macaroons.Giant chocolate french macaron with chocolate ganache & raspberries – french method, isolmat swan on top 
In the box amazing pistachio macarons with marzipan – italian method.
Mastering Macarons in Le Cordon Bleu
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