Handmade French Macarons - enjoy every bite!

FLAVOURS


My entire range is almost gluten free (* macarons with gluten) , suitable for vegetarians and contains no artificial flavours.
I also create Bespoke, Seasonal and Special Edition flavours.

 

Here is a current list of my flavours for you to choose from:

Classic and Seasonal Flavours: Raspberry | Strawberry | Blueberry | Charming Cherry | Passion Fruit & Mango | Pistachio | Lemon | Cookie & Cream* | Biscoff* | Vanilla | Chocolate | Salted Caramel | Bubble Gum | Candy Floss | Nutella | Watermelon | Crème Brûlée | Red Velvet | White Crunchy Caramel | Jasmine with lemon curd
 

THE MAY FLAVOUR OF THE MONTH: Rhubarb

RHUBARB
with handmade rhubarb curd
Ingredients: sugar, icing sugar, egg whites, yolks, ground almonds, unsalted butter, fresh rhubarb, colour E 122, E129
*BISCOFF
– with gluten
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, biscoff biscuits, biscoff spread (allergens: wheat flour, soya flour), E104, E155
SALTED CARAMEL
with homemade caramel
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, sea salt, whipping cream, colour E104, E155
CHOCOLATE Belgian Dark Chocolate Ganache
Ingredients: sugar, icing sugar, egg whites, ground almonds, 72% dark chocolate, whipping cream, colour E122
LEMON
with homemade lemon curd
Ingredients: sugar, icing sugar, egg whites, yolks, ground almonds, unsalted butter, fresh lemon, colour E102
RASPBERRY
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, raspberries, colour E122
STRAWBERRY
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, strawberry, colours: E129, E122
BLUEBERRY
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, blueberries, colour E122, E133
CANDY FLOSS
with sprinkles

Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, candy floss natural flavour, sprinkles, E122, E133
*COOKIE&CREAM
with oreo cookies
– with gluten Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, milk, oreo cookies (allergens: wheat flour, wheat starch), colour E133
VANILLA
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, Madagascar vanilla paste, vanilla extract, colour E133
PISTACHIO
with crashed Sicilian pistachios 
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, natural pistachio flavour, pistachios, colour E102, 132
BUBBLE GUM
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, bubble gum natural flavour, E122, E133
CHARMING CHERRY
with cherry curd
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, cherry curd, colour E122, E133
PASSION FRUIT & MANGO
with passion fruit and mango curd
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, passion fruit & mango curd, cocoa, colour E110, E124, E122, E133
NUTELLA
with chocolate shells and chocolate sprinkles
Ingredients: sugar, icing sugar, egg whites, ground almonds, Nutella spread, colour E155, E133.
CRÉME BRÛLÉE
Ingredients: sugar, icing sugar, egg whites,
ground almonds, vanilla, milk, egg yolk, unsalted butter, colours: E104, E155
RED VELVET
Ingredients: sugar, icing sugar, egg whites,
ground almonds, butter, vanilla
extract, soft cheese,
colour E129, E110, E102,
E122, E133
WHITE CRUNCHY CARAMEL
caramelized White Chocolate with sweet caramel and crunchy caramel pearls
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter
WATERMELON
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, watermelon natural flavour, E122, E133

ROSE
delicate floral taste

Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, rose natural flavour, colour: E122
LAVENDER
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, natural lavender essence (natural flavouring, propolene glycol), colour E122, E133

PAST FLAVOURS:

The flavours shown below have been featured at one time as a seasonal/special flavour. They are all available for custom orders. If you would like to order any of the flavors shown below, please email info@bitethemacaron.co.uk.

Yuzu with Sansho Pepper
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, yuzu powder, yuzu juice, sansho pepper, colour: E102, E103
CARROT CAKE
with Portugal carrot jam

Ingredients: sugar, icing sugar, egg whites, yolks, ground almonds, unsalted butter, carrot, orange, lemon colours: E110, E124

WHITE PRALINE
vanilla buttercream with hazelnut praline

Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, Madagascar vanilla paste, vanilla extract, hazelnuts, colour: titanum doxine
PINK RUBY
ruby chocolate ganache with raspberry goo and chopped pistachios

Ingredients: sugar, icing sugar, egg whites, ground almonds, ruby chocolate, double cream, pistachios, raspberries, colour E122
ORANGE SHERBET
with orange curd and tinted sugar
Ingredients: sugar, icing sugar, egg whites, yolks, ground almonds, unsalted butter, oranges, colours: E110, E124
BLUEBERRY EARL GREY
earl grey shells with earl grey buttercream and blueberry goo in the centre

Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, blueberries, Madagascar vanilla paste, vanilla extract
CHOCOLATE BROWNIE with gluten free brownie inside
CINNAMON à la Cinnabons
FRUITY CEREAL
TOASTED MARSHMALLOW
COOKIE DOUGH with mini chocolate chips
APEROL SPRITZ with Orange Curd (*with alcohol)
JELLY STRAWBERRY dipped in milk chocolate
PROSECCO
PEANUT BUTTER & JELLY
CARAMEL PECAN WITH DARK CHOCOLATE GANACHE
MINCE PIE
FIG & HONEY
PEPPERMINT WITH CANDY CANE
EGGNOG
CRANBERRY WITH ORANGE
TRICK OR TREAT MARSHMALLOW
APPLE PIE
PUMPKIN SPICE LATTE
CHOCOMINT
PASSION FRUIT
S’MORES
COFFEE CARAMEL
BANANA
PEPPERMINT
BANOFFEE
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, banana natural flavour, condensed milk (whole milk) colour E104, E122, E155

BLACKBERRY
TOFFEE 
*CRUNCHY SALTED CARAMEL with homemade salted caramel, salted caramel chocolate pearls – with gluten feuilletine on top
Ingredients: sugar, icing sugar, egg whites, ground almonds, unsalted butter, sea salt, double cream, salted caramel chocolate pearls (flour), colour E104, E155
ORANGE
CREME EGG
DARK CHOCOLATE WITH MARSHMALLOW FLUFF
VANILLA WITH CRUSHED EASTER EGG
CARROT CAKE
SUMMER FRUITS
ELDERFLOWER
ROSE
JUMPER GIN
XMAS PUDDING
MULLED WINE
ORANGE
 PEPPERMINT
CRANBERRY
 BAILEYS
COFFEE
MANGO
SPICE PUMPKIN LATTE
BLACKBERRY WITH VANILLA
APPLE PIE WITH CARAMEL
DARK CHOCOLATE WITH SALTED CARAMEL

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